Cooking Class - Chocolate cake

Chocolate cake

Step 1 -
2C of SR flour
1/2C of sugar
2Tsp of cocoa
1/2C of milk
1/2C of oil
1 egg
1Tsp of vanilla essence
(All in one bowl)

Mix well and put in a baking tin and bake
on 180 degrees

Today my class and I were lucky enough to make a chocolate cake using all these ingredients above. My partner and used all ingredients and followed all steps and rules given. If you would like to make a chocolate cake just follow the Ingredients and steps above.

Pre - Test

Pre- Test Term 2 2019

Huntah and I worked together to answer and complete this worksheet

Question                                                                                   Answer

1. Name the 4 Food Groups	Fruit Grains Vegetables Protein
2.  Name the 6  Nutrients	Carbohydrate Protein Water Vitamins Minerals Lipid
3.  Another name for a  saucepan	Cooking pan
4.   The proper name of “bowl with holes”	Colander
5.   Drawer and label a food pyramids
6. What is a Crepe”-	A type of dessert
7. How many sectors to a balanced plate	7

    

FTE - Chicken Soup

Chicken soup method -

• Slice and dice the chicken 
• Slice and dice onion 
• Boil the chicken and onion with 2 cups of water 
• Dice carrot
• Slice zucchini 
• Slice mushroom 
• Add all to the pot and stir for 10mins 
• Add vermicelli